hey syd why do you wanna know? yes its good to eat salmon its healthy,only if its fresh
Yes, as long as it is fresh and fully cooked.
Salmon is safe to eat when it reaches an internal temperature of 145F (63C).
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.
The recommended internal temperature for cooked salmon to ensure it is safe to eat is 145F (63C).
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat and delicious.
It is safe to eat the pearl meat when pregnant.
Yes. It is safe to eat the goat meat when pregnant.
The recommended internal temperature for cooking a salmon fillet to ensure it is safe to eat is 145F (63C).
Yes, it is safe to eat cold salmon for 3 or 4 days after cooking.
Salmon do not get pregnant.
No
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.