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What can I sub for jarlsberg cheese?
Nothing looks the same as Jarlsberg. However, Edam and Emmentaler taste a bit similar
What kind of foodstuff is emmenthal?
Emmental (or Emmentaler) is a kind of Swiss cheese.
What othe cheese can I use when a refecipe calls fot Swiss cheese?
Some substitutes for Swiss cheese are emmentaler cheese, gruyère cheese Jarlsberg cheese, or raclette cheese.
Well known traditional Swiss foods?
Emmentaler cheese. The cheese comes from the Emme Valley, Canton Bern. There is a dilemma - producers decided to produce Emmentaler with larger holes to reduce cost of sales (financial crisis).
Where is cheese imported from?
Swiss cheese is the common name for the Swiss-made Emmentaler cheese, which is exported pretty well all over the world. As well, Swiss-style cheeses, known as Swiss Cheese, are made in several countries.
How do you get streptococco?
You possibly are referring to Streptococcus Pharyngitis, or Strep Throat. It can be caught by mouth, or by breathing. FUN FACT: Streptococci is used in making Emmentaler (Swiss) Cheese.
What is a substitute for emmentaler?
Jarlsberg cheese, Leerdammer, and Maasdam cheese are all good substitutes for Emmenthaler.
What does Switzerland cheese called?
Switzerland has four official languages, so at least that many words for "cheese". There are also over 400 varieties of cheese manufactured there. You're going to need to be a LOT more specific.The traditional cheese-from-Switzerland most closely resembling what people in the US mean when they say "Swiss cheese" (i.e. cheese with holes in it) is Emmentaler, made in the area around the city of Emmental. (The other traditional cheese-from-Switzerland you're most likely to have heard of is Gruyere, which like Emmentaler is a firm pale yellow cheese, but lacks the holes.)
Where does emmenthal cheese come from?
Emmental, Emmentaler, Emmenthal, or Emmenthaler are cheeses from Switzerland.
How big is each emmentaler cheese round?
Each Emmantaler round is approximately 1kg in weight.
From what country is Swiss cheese from?
Swiss cheese is by definition cheese from Switzerland.
What type of cheese comes from Switzerland?
There are about 450 types of cheese made in Switzerland. The most well known are Emmentaler, Gruyère/Greyerzer and Formaggini
