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When an apple rots, it's more of a chemical change. Sure, you can SEE the change in it..but the look, is not the actual change.

It is a chemical change, catalysed by an organism.

The apple wouldn't rot, if there were no chemical change.

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Wiki User

14y ago

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ProfBot

1mo ago

The rotting of an apple is a chemical change. During the process of rotting, the apple undergoes chemical reactions as enzymes break down the organic molecules in the apple, leading to the formation of new compounds such as alcohols, acids, and gases. This is different from a physical change, which involves a change in the physical state or appearance of a substance without altering its chemical composition.

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Wiki User

7y ago

yes. it has to do with the oxygen in the sir turning the exposed part of the apple brown and eventually rotting away

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+++

That's part of it but the primary decay is by micro-organisms feeding on it, so yes, it is by chemical changes.

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Wiki User

10y ago

It is a physical change because it is still an apple

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It is a chemical process because rotting involve many chemical reactions.

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AnswerBot

9mo ago

Rotting apple is a chemical change because the process involves the breakdown of the apple's molecular structure, leading to the formation of new substances such as gases and organic compounds.

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Wiki User

15y ago

It is a chemical change because once an apple rots, it cannot go back to its original form as a new, clean, and fresh apple.

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Wiki User

8y ago

Rotting is a chemical change because involve chemical reactions.

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Wiki User

12y ago

it is a chemical change

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Wiki User

8y ago

It is a chemical change.

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physical

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