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cannot be answered without further quantitative data. skin on/off, part of the chicken etc. 30gram protein for 3oz of breastmeat.
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How much protein in a bake chicken?
3
To have the equal amount of protein in a 4 oz chicken breast how many hard boil eggs can you eat?
A 4 oz chicken breast has about 20g of protein. One large hard-boiled egg has 6g of protein. So you'd have to eat 3 hard-boiled eggs to get roughly the same amount of protein.
How many fat grams in 3 oz skinless chicken breast?
How many grams fat in 3 oz skinless chicken breast
How many calories in 3 oz of white meat chicken?
Calories in 3 oz of chickenIn plain cooked, such as roasted or grilled, there are:168 calories in 3 oz of chicken breast including the skin195 calories in 3 oz of chicken leg including the skin.For the calorie content of vegetables or fruit to serve with chicken, and fruit and vegetable calorie charts, which you should use as daily guides, see the page links, further down this page, listed under Related Questions.
How much protein is in 3 oz of baked salmon?
25 - 35g... Depends on the size of your Sandwich really.
How many calories in 3 oz of chicken with no skin?
100
How many grams of protein are in a 3 oz filet mignon?
17.89g
How many servings of chicken in one chicken?
A pound of chicken is 16 ounces. A serving of chicken is 3-4 oz. This would mean that there are 4 servings of chicken in a pound of chicken.
How many serving are in a 3 pieces chicken tender?
the serving size is 3 ozbut i dont know how many pieces of chicken tender make 3 oz
How many weight watchers point in chicken curry?
3 oz. is 3.5 Points
What are the foods having proteins?
Beef * Hamburger patty, 4 oz - 28 grams protein * Steak, 6 oz - 42 grams * Most cuts of beef - 7 grams of protein per ounce Chicken * Chicken breast, 3.5 oz - 30 grams protein * Chicken thigh - 10 grams (for average size) * Drumstick - 11 grams * Wing - 6 grams * Chicken meat, cooked, 4 oz - 35 grams Fish * Most fish fillets or steaks are about 22 grams of protein for 3 ½ oz (100 grams) of cooked fish, or 6 grams per ounce * Tuna, 6 oz can - 40 grams of protein Pork * Pork chop, average - 22 grams protein * Pork loin or tenderloin, 4 oz - 29 grams * Ham, 3 oz serving - 19 grams * Ground pork, 1 oz raw - 5 grams; 3 oz cooked - 22 grams * Bacon, 1 slice - 3 grams * Canadian-style bacon (back bacon), slice - 5 - 6 grams Eggs and Dairy * Egg, large - 6 grams protein * Milk, 1 cup - 8 grams * Cottage cheese, ½ cup - 15 grams * Yogurt, 1 cup - usually 8-12 grams, check label * Soft cheeses (Mozzarella, Brie, Camembert) - 6 grams per oz * Medium cheeses (Cheddar, Swiss) - 7 or 8 grams per oz * Hard cheeses (Parmesan) - 10 grams per oz Beans (including soy) * Tofu, ½ cup 20 grams protein * Tofu, 1 oz, 2.3 grams * Soy milk, 1 cup - 6 -10 grams * Most beans (black, pinto, lentils, etc) about 7-10 grams protein per half cup of cooked beans * Soy beans, ½ cup cooked - 14 grams protein * Split peas, ½ cup cooked - 8 grams Nuts and Seeds * Peanut butter, 2 Tablespoons - 8 grams protein * Almonds, ¼ cup - 8 grams * Peanuts, ¼ cup - 9 grams * Cashews, ¼ cup - 5 grams * Pecans, ¼ cup - 2.5 grams * Sunflower seeds, ¼ cup - 6 grams * Pumpkin seeds, ¼ cup - 8 grams * Flax seeds - ¼ cup - 8 grams
How much is 1 percent of 3 oz?
0.03 oz
