There are 32 fluid ounces in 1 quart.
There are 2 pints in a quart, so half of a quart would be 1 pint.
4 qt = 1 gal8 qt = 2 gal12 qt = 3 gal
64 oz 1 quart = 32 oz 1 oz = 0.03 qt 1 Imp. qt = 40 oz
1 gallon is equal to 4 quarts.
I don't know ANY cooking measurement as a "pk"
8 quart. = 1 peck.
120 qt.
"pk" is not a recognised measure.
8 12
Quarts are smaller
4 Pk are in 1 Bu.
Quart gets its name because its a quarter of a gallon ie 2 pints.
In agricultural measurements, there are typically 4 pecks (pk.) in 1 bushel (bu). A peck is equivalent to 8 dry quarts, and a bushel is equivalent to 4 pecks or 32 dry quarts. Therefore, in 1 bushel, there are 4 pecks.
1 qt = 32 floz
There are 4 bushels in a peck.
25