follow this recipe: 1 cup butter 1/2 cup sugar 1 large egg 1 tablespoon vanilla 3 cups flour 1/2 teaspoon baking powder Preparation: Cream butter and sugar until light; beat in egg and vanilla. Sift flour and baking powder together; stir into creamed mixture. Refrigerate for about 1 hour, or until dough is firm enough to roll. On a floured surface, roll 1/8-inch thick and cut with cookie cutters. Bake 10 to 12 minutes at 350°. Makes about 7 to 8 dozen small sugar cookies, or fewer with large cutters.
THE THINGS YOU NEED TO MAKE SUGAR COOKIES
*1 cup of soft butter (cook at 350 and for about 15-20 min.)
*1 pack of soften cream cheese
*1 cup of sugar
*a half tea spoon of vinilla extra
*2- one fourth cups of all purpose flour
*a half tea spoon of salt
*one fourth tea spoon of baking powder
*1 egg YOLK
* frosting and/or powdered suger
Then keep cold for about 3 to 4 hours in fridge.
(when i made it at the end it was hard to shape and everything but at the end it was great!)
It has sugar in it!
Bread+sugar=cookies
If you want them to taste bad don't use sugar! Use sugar if you like sweet cookies
Bread & sugar.
If your looking to make sugar cookies from scratch then they won't cost too much around $10 for all the ingredients and this will make a good amount of cookies.
Sugar Cookies make perfect cut out cookies as they keep their shape when baked, unlike normal cookies which expand when baked.
Sugar. It's as simple as that.
Yes.
YEP! It is not only the sweetening of sugar that is needed for baking, but the granular consistency. You CAN the make cookies, but they will no doubt not be as well formed as those made with granulated sugar.
what is the purpose of brown sugar in cookies?
cookies have sugar in them because it makes them sweet and sugar is inexpensive
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