Pay attention that a teaspoon is a cooking measure for a volume. It means 4.92892159 milliliters.
The weight in gram is something different.
Actually mass is measured in grams, not weight.
Have you EVER seen a recipe that called for any ingredient measured to that many decimal places? A teaspoon is about 5 ml and many teaspoons are marked as such, even though it's not "exact".
It's not a straightforward conversion as grams and tablespoons measure different things (grams measure weight while tablespoons measure volume). The conversion will vary depending on the ingredient being measured. You would need to know the density of the substance to accurately convert grams to tablespoons.
One tablespoon of Splenda weighs approximately 12.5 grams.
One tablespoon of walnuts is approximately 7 grams.
1 tablespoon of flour is approximately 8-10 grams, depending on the type of flour and how compacted it is.
One tablespoon is equivalent to about 15 grams in weight.
To convert grams of sugar to tablespoons, keep in mind that 1 tablespoon is approximately 12.5 grams. Therefore, 250 grams of sugar is roughly equivalent to 20 tablespoons.
One tablespoon of Splenda weighs approximately 12.5 grams.
10 grams
Depending on the density of product there can be from 10 to 15 grams in a tablespoon.
One tablespoon of walnuts is approximately 7 grams.
A tablespoon is a measure of volume. Grams are a measure of mass (weight) One does not convert to the other. A tablespoon of flour and a tablespoon of birdshot will weigh different amounts.
This can't be answered without knowing what is in the tablespoons.
About 10 grams
5 gm in a tbsp.
1 tablespoon of flour is approximately 8-10 grams, depending on the type of flour and how compacted it is.
One tablespoon is equivalent to about 15 grams in weight.
1 tablespoon = 15 grams of water, different amounts of other substances.
There are approximately 12.5 tablespoons of flour in 100 grams. To convert grams to tablespoons for flour, you can use the conversion factor that 1 tablespoon is roughly equivalent to 8 grams of flour. Therefore, by dividing 100 grams by 8 grams per tablespoon, you get approximately 12.5 tablespoons in 100 grams of flour.