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The viscosity is decreased by adding water and is increased by a decrease of temperature.

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Q: How could you alter the viscosity of honey?
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Water has a lower what than honey?

Water has a lower viscosity than honey. Honey is more viscous, or thick and sticky, compared to water.


Whose viscosity is more honey or water?

Honey has a higher viscosity than water. Viscosity refers to a liquid's resistance to flow, and honey's thicker consistency makes it flow more slowly than water.


Is it true or false the chemical property viscosity describes a substance like honey's resistance to flowing?

True. Viscosity refers to the "state of being thick/sticky" (taken from dictionary). So it could be described as a substance like honey's resistance to flowing. Honey is high in viscosity, water is low. So the 'stickier' the substance, the higher in viscosity.


How do you change the viscosity of honey?

To change the viscosity of honey, you can heat it up to reduce its thickness and make it more fluid, or you can cool it down to increase its viscosity and thickness. However, keep in mind that honey is a natural product and its viscosity will vary depending on factors such as temperature and moisture content.


Does honey have high or low viscosity?

Honey has a high viscosity. Viscosity is a measurement of internal friction or thickness so honey would be more viscous than say water for example.


What is honey's viscosity?

Honey has a high viscosity. Viscosity is a measurement of internal friction or thickness so honey would be more viscous than say water for example.


Why does a beekeeper need to know about viscosity?

A beekeeper needs to know about viscosity because it affects the flow of honey. Honey's viscosity can impact its extraction, handling, and bottling processes. Understanding viscosity helps beekeepers maintain the quality of honey and optimize production efficiency.


How is viscosity important to bee keepers?

Viscosity is important to beekeepers when selecting honey to harvest, as it determines how easily the honey can be extracted from the comb. Honey with higher viscosity tends to be thicker and more difficult to extract, while lower viscosity honey flows more easily. Beekeepers may need to adjust harvesting methods based on the viscosity of the honey to ensure a successful extraction process.


What has Low density and high viscosity?

honey has high viscosity lah, and water has low viscosity. anything that resists flow has high viscosity...lah. honey has high viscosity lah, and water has low viscosity. anything that resists flow has high viscosity...lah.


What flows faster honey or mustard?

The viscosity of honey is lower.


How is the knowledge of viscosity is applied to a beekeeper?

peanutbutter is yummy in my tummy :D


Why does honey not pour at the same speed as water?

The viscosity of honey is higher.