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Raw maple syrup - such as you would buy at a country stand where they make it on the property - should be refrigerated, yes. Store bought maple syrup does not need to be refrigerated, in fact one well-known brand states on the label: "Refrigeration not necessary".

Unless you use your syrup within two or three weeks after opening, it helps to refrigerate it. I've had open syrup develop a type of mold after a few weeks even though it was labeled not to require refrigeration.

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13y ago
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12y ago

An unopened bottle of maple syrup does not need to be refrigerated and if kept in a cool place can keep for 2 years or more. But once the bottle is opened it must be refrigerated. Refrigerated it should keep for several months longer.

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15y ago

Depending on the climate, it may get runny or crystallize, but you can always cook it and rebottle it in a scalded glass container.

Maple syrup can become moldy, in or out of the refrigerator.

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14y ago

your best bet would be to check the bottle for specific instructions, but most do not spoil

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15y ago

No. It will crystallize if not sealed, but it doesn't go bad.

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13y ago

Nope. I don't do it.

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14y ago

No, not that I'm aware of.

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Q: Does maple syrup need to be refrigerated after opening?
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