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It can be kept at room temperature, but for longer storage, it can be frozen or at least should be kept in the fridge, especially if it's not used regularly.

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Q: Can you freeze crisco
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Related questions

Can Crisco instead of lard for seasoning cast iron?

Yes, solid Crisco can be used. Not Crisco oil.


Can a car run on crisco?

A specially modified diesel can run on Crisco.


Why is butter healthier then crisco?

Butter is more natural than Crisco is.


Does Crisco contain any real butter?

No, Crisco is made with vegitable fat but you can buy butter flavored Crisco.


Can crisco float in water?

As long as the can of Crisco is less dense than water it can


How many cups in a crisco stick?

1 stick of Crisco equals 1 cup.


Can you use crisco to make brownies?

Yes, melted and cooled Crisco can be used in place of vegetable oil.


How much crisco equals 1 lb lard?

1lb crisco equals 1 lb lard


When was Crisco first introduced?

Crisco was formally introduced in June 1911 as crystallized cottonseed oil. They wanted the name of the company to be "Cryst" but due to religious views the company name was changed to Crisco. It was not until 1960 when the company Crisco first introduced vegetable oil to the world.


How do you fold a Hippo?

with crisco.


How will a snickerdoodle taste made with crisco?

Slightly greasy, but not with a buttery taste - more of an oily taste. Since crisco has a higher melting point than butter, it does not have the same "melt-in-the mouth" quality - instead it can leave an oily film over your tongue (which is also why crisco or margarine shouldn't be used in butter cream frosting). However, if you want to experiment, it will probably make reasonable "frozen snickerdoodles" (freeze and eat from frozen). Since these will still be cold when you eat them, the oil will not have time to warm up and spread over your tongue.


How much solid crisco do you need to equal one cup of crisco oil?

All you need to do for any solid is place it in enough water to displace the amount needed. For example, place the solid crisco in one cup of water in a two cup measuring cup, add the solid crisco until it hits the two cup line and you have a cup of solid crisco.