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They can. salmon is good for dogs. However, the salt content in most smoked salmon is quite high. Therefore, dogs should not have much of it.

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Q: Can dogs eat smoked salmon Nova Lox?
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What is the difference between Nova lox and smoked salmon?

Nova Lox is smoked salmon. Smoked Salmon is produced by treating the fish with salt and wood smoke. It is just a matter of how much salt and smoke curing time. On the one end of the scale is hard smoked fish like that made by the Indian peoples of the American Northwest. It is heavily salted and smoked until it is cured enough so that it can be stored without refrigeration for some time. The end product is tough, salty and dry. Fish jerky. Nova Lox is the opposite end of the scale. Lightly salted, lightly smoked and very delicate. Ordinary Lox is similar to Nova Lox but much saltier. Lou Rowe


What does LOX stand for?

LOX is liquid oxygen. Lox is smoked salmon.


Why is smoked salmon called lox?

The word "lox" originates from the Yiddish "laks", which means "salmon".


What is a three letter word for smoked salmon?

Lox


What is homophone for smoked salmon fastenings?

Lox, Locks


What kind of fish can you usually find at a deli?

smoked whitefish, smoked salmon (lox), and sable


What is the homophone for smoked salmons fastenings?

The homophone for "smoked salmon's fastenings" is "smoked salmon's fastenings." Homophones are words that sound the same but have different meanings and spellings.


Lox can be liquid oxygen fuel or it can be something tasty to add to bagels What?

Smoked salmon


Is loxes a word?

LOXplurallox orlox·esDefinition of LOX: salmon that has been cured in brine and sometimes smoked


What is a bagel with lox stock?

Lox is a type of salmon filet. A bagel with lox usually consisting of cream cheese and thinly sliced salmon filets. As for a bagel with lox stock, there is a restaurant named Lox, Stock, and Bagel.


Is lox raw salmon?

No


How cold is lox?

Lox is typically cold-smoked salmon and is served chilled, similar to a cold cut. It is not frozen, but stored in refrigeration to maintain its freshness.