Perhaps you mean a bagel. A doughnut shaped bread roll which is first boiled or steamed and then baked off in the oven.

The tamales - a steamed corn-based dish - is popular in the United States and Mexico, but can be found all over Latin America. Tamales are made of corn bread, which is wrapped in a dough and steamed.

Steamed buns are a type of bread made from a simple dough that is steamed instead of baked. They are a popular food in many Asian countries. Traditionally, steamed buns are prepared by mixing flour, yeast, sugar, and water to form a dough, which is then shaped into small rounds and left to rise. The risen dough is then placed in a steamer and cooked over boiling water until fluffy and cooked through.

Rye 'n' Injun bread is a course brown bread made with rye and cornmeal. An early precurser to Boston Brown Bread where rye and cornmeal were mixed to make a substitute for wheat flour. Locally available sweetners were often added to sweeten and help bind the bread. It was then steamed instead of baked in the tradition of an English pudding.

They eat usually rice and wheat. Millet, corn, buckwheat, potato, sweet potato and many kinds of legumes are also common. Apart from rice, wheaten food like steamed bread, noodles, deep-fried twisted dough sticks, steamed stuffed buns, as well as various gruels, cakes and snacks

The Chinese usually eat three meals a day, plus snacks. Steamed bread, dumplings or noodles are typical breakfast items.

I don't have more than one name of bread with the letter C but I have all of these:). Damper

Flat bread

Focaccia

French bread

Indian bread

Naan

Papadam

Paratha

Phulka

Pitta Bread

Pumpernickel

Puran Poli

Roti

Rye bread

Sourdough

Whole grain bread

Mixed grain bread

Kibbled wheat and cracked wheat bread

Wholemeal or wholewheat bread

Lavash bread

Chinese steamed bread

Gluten-free bread

Spelt

Bammy Bread

Zucchini bread I hope this helped you a little bit I couldn't find much with the letter C. Sorry:(:(:(:(.

That term means 'in the Polish manner' - steamed vegetables are sprinkled with chopped hard-cooked egg, bread crumbs, parsley and melted butter.

A cabinet pudding is a traditional English steamed pudding made from bread or sponge cake with dried fruits, served with custard or another sweet sauce.

She steamed the squash at the same time as she steamed the broccoli. Then they all went to sleep.

Most vegetables and fish can be steamed.

pumpkin: baked or steamed

rice or rice porridge

pumpkin cut into small squares can be added into rice porridge

potato and sweet potato: boiled, baked or steamed

wholesome, wholemeal or multigrain bread

the above are excellent foods and are low allergy too.

Some delicious steamed oyster recipes to try include steamed oysters with garlic butter, steamed oysters with soy sauce and ginger, and steamed oysters with a splash of white wine and herbs.

In the Caribbean, bammy is cassava flatbread made in Jamaica. This bread is made from grated cassava or manioc. Through a series of processes, the cassava is prepared to be fried, baked, or steamed.

They are vegetables that have been steamed rather than boiled.

did you mean steamed hams

Steamed rice is saturated with water from the steam.

Some delicious recipes featuring steamed tofu as the main ingredient include steamed tofu with ginger and scallions, steamed tofu with black bean sauce, and steamed tofu with soy sauce and sesame oil.

Bread is a staple food prepared by cooking dough of flour and water and frequently additional ingredients. Dough's are usually baked, but in some cuisines breads are steamed, fried, or baked on an unoiled skillet.

Rote is generally an unleavened flat bread made from stone-ground whole meal flour, traditionally known as Atta flour. Its defining characteristic is that it is unleavened. The ubiquitous Indian bread naan, in contrast, is yeast-leavened bread.

You can find the best steamed burgers in Connecticut at restaurants like Ted's Restaurant in Meriden and K. LaMay's Steamed Cheeseburgers in Middletown.

Some delicious and healthy steamed tofu recipes to try include steamed tofu with ginger and scallions, steamed tofu with soy sauce and sesame oil, and steamed tofu with vegetables like broccoli and bell peppers. These recipes are easy to make, full of flavor, and provide a nutritious meal option.

There are roughly 103 calories in the average steamed dim sim.

The only health risk of the steamed vegetable bags is the fact that they are usually microwaved.

Steamed Up - 1927 was released on:

USA: 13 June 1927

No, a comma is not necessary after the word "steamed" in the sentence "I love steamed white rice." The sentence is clear and flows well without the need for a comma in this context.

Tofu should be steamed for about 10-15 minutes for optimal results.

As long as they hadn't been left out on the counter for more than 2 hours at any point in time before or after being steamed or refrigerated.

Some popular recipes that feature steamed scallops as the main ingredient include scallop ceviche, steamed scallops with garlic and ginger, and scallop dumplings.

steamed bun.

Yes a steamed clam can have green inside it. The green is actually the algae that the clam has eaten.

All Steamed Up - 1929 was released on:

USA: 20 June 1929

answer-lasagna steamed carrots and fruit and bread

Buns used in various cuisines around the world include steamed buns in Chinese cuisine, brioche buns in French cuisine, and pita bread in Middle Eastern cuisine.

The recommended cooking time for steamed eggs is typically around 10-15 minutes.

The main differences between a cappuccino, a latte, and a cortado are the ratio of espresso to steamed milk. A cappuccino has equal parts espresso, steamed milk, and foam. A latte has more steamed milk and less foam than a cappuccino. A cortado has a 1:1 ratio of espresso to steamed milk, with little to no foam.

steamed rice

England

egg

yes

muffins cannot be stemed.

0.06g

none

5

no

It is made by steam