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Scrapple is very popular today ans served in many restaurants. It is most commonly viewed as a southern food, although it originated in Pennsylvania, so it is scarce in the north. Good places to buy scrapple from are Rapa Scrapple and Eat Your Mailbox.
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It's Rapa scrapple, not rapple. The factory is in right in Bridgeville.
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The cast of Scrapple - 2004 includes: Katie Aselton as Amy Mark Duplass as Rick
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Scrapple - 2004 was released on:
USA: January 2004 (Sundance Film Festival)
USA: July 2004 (Maine International Film Festival)
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The cast of Hard Times in Hard Scrapple - 1917 includes: Bud Duncan as Bud Lloyd Hamilton as Ham Henry Murdock
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the apples are every where except for uptown and downtown
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Philly cheese steak, scrapple and shoo-fly pie are a few.
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healthiest of all breakfast meats, with a serving of the product containing 225 percent less sodium, 250 percent fewer calories, and 300 percent less saturated fat than a serving of bacon. One serving of scrapple will also supply you with 40 percent of your daily recommended amount of vitamin A.
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The most famous food in Delaware is scrapple, a dish made from pork scraps and cornmeal.
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No they serve it down here in Virginia in some places.
Scrapple is a Pennsylvania Dutch type dish served in many places in Pennsylvania and the states surrounding it. And it has migrated around the country as people that grew up in the area took it with them. I've bought it in North Carolina, Michigan and even Texas.
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Delaware's famous food is scrapple, a dish made from pork scraps and cornmeal that is fried until crispy.
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There are hundreds of variants of Pennsylvania Dutch struedels that cry-out for consumption and all or the yummies that must be tried:
Hershey Chocolate
Soft Pretzeles
Shoofly Pie
Potato chips
Scrapple
Cheesesteaks
D. G.
Yuengling's beer
Pierogies
Strombolis
Apple Pan Dowdy
The Philly cheese steak
Egg noodles
Sweet breads
Corn relish
Whoopie pies
Tastykakes
Utz chips
Middleswarth chips
Scrapple and sausage
Peeps
Hoagies
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Scapple is typically made from hog offal. This includes the head, eyes, heart, liver, bladder and other scrap organs not usually used after butchering is complete.
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There are local specialties like cheesesteaks, hoagies and scrapple but they eat just about like people in any US city or state.
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"Buckwheat" is an English equivalent of the Pennsylvania Dutch word "Booch-waitza."
Specifically, buckwheat or corn may be used in the making of scrapple. Scrapple, sausage, pudding and bologna are foods whose ingredients include the scraps from cutting meat into roast and steak. Buckwheat also is a favorite ingredient in suppertime pancakes.
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no because us humans can only eat other people livers
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No, scrapple is not a meteorological term. It is a type of food made from pork scraps and cornmeal. Mixed precipitation refers to a weather phenomenon where different types of precipitation, such as rain and snow, fall simultaneously.
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An 8 letter word beginning with s and ending with e is:
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Buck Simmonds lives in the Bahamas and a ski area in Idaho.
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The most famous Delaware food that visitors must try when visiting the state is scrapple.
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The most famous food in Delaware is scrapple, a dish made from pork scraps and cornmeal. It can be found in many diners and restaurants throughout the state.
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"Scrapple" is an English equivalent of the Pennsylvania Dutch word "Pawnhaas."
Specifically, both the English and the Pennsylvania Dutch words refer to the scraps leftover after meat has been cut into roasts and steaks. In Pennsylvania Dutch culture, those scraps may be mixed and cooked with broth, buckwheat (or corn meal), pepper, salt and sage to form scrapple. Other uses for scraps include making bologna, pudding or sausage.
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Some famous foods from Delaware that are must-try when visiting the state include scrapple, crab cakes, and peach pie.
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Ten seriously questionable southern delicacies include pig tongue, frog legs, pickled pig feet, squirrel brains, scrapple, and chicken feet.
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Some popular foods in Delaware that locals and visitors should try include scrapple, crab cakes, and peach pie.
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Among their Festivals are the Apple Scrapple Festival and:
- Punkin Chunkin in Sussex County.
- Rehoboth Beach has a Polar Bear Plunge each February.
- The Pulaski Parade each March in Wilmington
- The Italian Festival in Wilmington's Little Italy.
- The Delaware State Fair.
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chicken potpie, ham potpie, schnitz un knepp (dried apples, ham, and dumplings), fasnachts (raised doughnuts), scrapple, pretzels, bologna, chow-chow, and shoofly pie, and potato pie. :)
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Pittsburgh is home to the famous "Primani Brother" Sandwhich which has steak, french fries, and coleslaw. Scrapple, Yuengling beer, and Philidelphia is home to the world-famous "Philly Cheese Steak."
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While it does have some local specialties like the hoagie, cheesesteaks and scrapple dining in Pennsylvania is much like any US City.
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A certain percentage will favor Pizza over the Big Mac. To conclude that every day is a luau or that the dominant foods include Spam, mahi-mahi and poi fails to recognise that Americans have no fixed diet, only regional variants and traditions. Grits may be on the menu only in certain areas and scrapple has a limited but loyal following.
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In Pennsylvania, people eat a variety of foods influenced by its German, Italian, and Pennsylvania Dutch heritage. Some popular dishes include shoofly pie, chipped chopped ham sandwiches, scrapple, pretzels, and of course, Philly cheesesteaks. The state is also known for its farmer's markets and fresh produce.
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William Woys Weaver has written:
'100 Vegetables and Where They Came From'
'Sauerkraut Yankees' -- subject(s): Cookery, Cookery, German, German Cookery
'Country Scrapple'
'Additions and Corrections to Lowenstein's Bibliography of American Cookery Books, 1742-1860'
'America Eats' -- subject(s): American Cookery, Cookery, American, Exhibitions, Kitchen utensils, American Cooking
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Dave Chivvis has: Played Security Guard in "The Nick Cannon Show" in 2002. Played Drunk Number 2 in "Pale Blue Moon" in 2003. Played Scrapple 3, Lawyer in "F.A.T." in 2003. Played Flattop in "Falling Hard" in 2005. Played Gary in "Midnight Clear" in 2006. Played Agent Dave Chivvis in "Fist in the Eye" in 2006.
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The American Revolution, The Birth of a Nation. The Pennsylvania Dutch. The National Aviary. The Johnstown Flood. The First Zoo. Lake Erie. Eastern State Penitentiaary. The Phillies, Pirates. Eagles, Steelers, 76ers, The Houdini Museum. US Mint. Battle of Gettysburg. Bryn Mawr College, Carlisle Indian Industrial School. Pennsylvania Turnpike. Splash Lagoon and Camel Beach. Quakers, Flashdance. Benjamin Franklin's inventions and innovations. Pretzels and potatoe chips, Hershey candy, Peeps and scrapple. Independence Hall.
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The American Revolution, The Birth of a Nation. The Pennsylvania Dutch. The National Aviary. The Johnstown Flood. The First Zoo. Lake Erie. Eastern State Penitentiaary. The Phillies, Pirates. Eagles, Steelers, 76ers, The Houdini Museum. US Mint. Battle of Gettysburg. Bryn Mawr College, Carlisle Indian Industrial School. Pennsylvania Turnpike. Splash Lagoon and Camel Beach. Quakers, Flashdance. Benjamin Franklin's inventions and innovations. Pretzels and potatoe chips, Hershey candy, Peeps and scrapple. Independence Hall.
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According to SOWPODS (the combination of Scrabble dictionaries used around the world) there are 4 words with the pattern SCRA-P--. That is, eight letter words with 1st letter S and 2nd letter C and 3rd letter R and 4th letter A and 6th letter P. In alphabetical order, they are:
scrapped
scrapper
scrapple
scrawped
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People may have moved to Pennsylvania in the 17th century for religious freedom, economic opportunities like fur trade and agriculture, and the promise of land ownership through the Penn family's land grants. Additionally, Pennsylvania's favorable climate and proximity to major trade routes made it an appealing destination for settlers looking to establish communities.
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30! You're old enough to know that it's not the alpha and omega and young enough to get it out of your system.People I know that stay there usually give the reason that the house is paid off or the kids are still in the area. We who left still miss the shore, but we find places to buy soft pretzels, hoagies, scrapple and tastykakes. There's no replacing downtown - Wanamakers, Gimbels, Strawbridges, Lit Brothers or Leary's bookstore. Or H & H. K & A was my home turf and it looks like it has been bombed. It will never be the same, but I was 30 when I left and it was time. Lance SterlingFlorida (where else?)
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Beyond Milk as the State's Official Beverage, Delaware has no other food symbol worthy of mention. Apple Scrapple has a local following and Wilmington has a dedicated Little Italy and a vibrant Polish following, Everyone is Irish on St. Patrick's Day, and a Big Mac and fries gets many through the day.
A good cut of rare Omaha Prime Rib, a dozen plump Chesapeake Bay Oysters and a Screwdriver with genuine Florida Orange Juice or a Manhattan using Tennessee Sipping Whiskey as an appetizer, a good California Wine, an Idaho Potato and some West Texas Pecan Pie or Key Lime Pie sounds like a decent Delaware meal.
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- It offers no Waikiki Beach.
- It does offer scrapple as a conciliation prize.
- There is no Aspen or Vail.
- You can get cheese steak almost anywhere.
- It isn't the Land of Enchantment.
- The Amish, Hex Signs and Independence Hall are enchanting.
- Mount Davis versus Mount Denali.
- Gettysburg's Battlefield is more impressive then the marker at Glorieta Pass.
- The Pennsylvania Turnpike versus Route 66.
- Lake Erie versus the Great Salt Lake.
- Lincoln's Gettysburg Address is quoted and William Henry Harrison's is seldom mentioned but both were American classics.
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Scrapple is an old Pennsylvania Dutch or Amish recipe that used old "scraps" of pork chopped and mixed with a cornmeal mush and baked into a loaf. It is then cooled and stored. Just before serving it is cut into slices and fried, then served hot. If you'd like some recipes, try the link below to the About.com site.
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It's the belly,it's usually salted or smoked
Bacon is prepared from several different cuts of meat. It is usually made from side and back cuts of pork, except in the United States, where it is almost always prepared from pork belly (typically referred to as "streaky", "fatty", or "American style" outside of the US). The side cut has more meat and less fat than the belly. Bacon may be prepared from either of two distinct back cuts: fatback, which is almost pure fat, and pork loin, which is very lean. Bacon-cured pork loin is known as back bacon.
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Some Hawaiians prefer Belgian Waffles to French Toast.
Some take their eggs scrambled and others like them over easy.
Some like white toast and others prefer biscuits.
Some have an Egg McMuffin and others a bowl of Cherrios.
Some will have Orange juice and some will have prune juice.
Some enjoy bacon and others prefer sausage. A few have steak and some have Spam.
Hawaiians are very much like the people in Peoria, Waco and Tampa when it comes to their dining preferences. Not everyone eats Poi three times a day, just as grits or scrapple or Huevos Rancheros don't appear as the main breakfast in other locales. A large number of Americans start their day with only their coffee fix. (Hopefully it is fine cup of Kona,)
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The origins of bologna can be traced right back to the Bronze Age. Around three thousand years ago, a population of unkown origin settled in the Appenine region, on the banks of the Apose and Ravone rivers. During the Iron Age, this population developed its own authentic culture and came to be known as the Villanovan Culture.
The Italian city named Bologna does date back to the Villanovan culture, but that answer is a bit of a stretch; for all practical purposes, the food we call bologna can be traced to a similar Italian sausage named mortadella, which does come from the Bolognese region of Italy. Bologna is an American sausage that dates to the late nineteenth century.
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