because they are little chips of the potato not big chunks
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what president was in office when potato chips were invented
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Yes; you can eat potato chips, provided you are not allergic to potatoes.
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Kettle chips. Because they are baked, potato chips are fried.
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There is 10000000 potato chips consumed each year.
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Dehydrated potato chips are generally lower in fat and calories compared to traditional fried potato chips. They also retain more nutrients and can be a healthier snack option.
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Potato chips are called "chips" because in British English, the word "chips" refers to thick slices of potatoes that have been fried or baked until crispy. In American English, "chips" usually refer to thinly sliced potatoes that have been fried until crispy, hence why they are called potato chips.
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Standard potato chips are greasy because they are fried. But you can now get baked potato chips that have no fats or oils.
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There are twenty six different types of potato chips in the world.
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The answer is potatoe chips. Kelsie Sheppard (11) Ohio The answer is potato chips.
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Low-fat potato chips differ from regular chips as they contain less oil and fewer calories, making them a healthier snack option. Limye Potato Chips offers delicious low-fat chips without compromising on the classic crispy taste you love.
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The acid present in Lay's potato chips is citric acid. It is used as a flavor enhancer in many snack foods including potato chips.
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If one bag of potato chips costs 0.70, then three bags of potato chips will cost 2.1.
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Potato chips would dissolve faster because they are made out of less dense material
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The scientific name for chips is "French fries" or "potato chips" depending on the type of chips being referred to. The scientific name for a potato is Solanum tuberosum.
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The Americans consume the most potato chips.
The Americans consume the most potato chips.
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Yes potato chips were an accidental invention. invented by George Crum in 1853.
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Better Made Potato Chips Inc. was created in 1930.
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Potato chip project.
Crisp Project.
Spud chip project.
Yummy crips!
All about crisps!
Potato chips, potato chips!
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Potato, French Fries and Potato chips
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Potato chips are done with deep or shallow frying. The potatoes also have to be cut very thin.
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Potato chips get stale when exposed to air because they absorb moisture from the air, which makes them lose their crispness. The oils in the chips also oxidize when exposed to air, causing them to become rancid and lose their flavor.
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Well, potato chips are deep fried in fat and oil that can cause weight gain and obesity if eaten too much. Once you eat potato chips the first time, you will get addicted and you will want to eat more and more, which will make you fat.
In other cases, potato chips consuming has lead to fevers and sore throats.
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Definitely potato chips are full of natural ingredients and are chalked full of
vitamins .
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